Hours This Week
Our Kobe cafe, shimmering with brass details, pays homage to the region’s centuries-old maritime history. Like the handcrafted ships that once anchored in the nearby bay, our brass bar transports guests from near and far. Plentiful seating in the back makes the cafe a place for seaworthy contemplation.
Kobe is our second cafe in western Japan, and in addition to the seasonal menu of single origins and full espresso bar, it features distinct confections and wares: Cold Brew Jelly is served with Almond Panna Cotta in the summertime, and Green Tea Mint Cookies are baked fresh each day. Custom copper kettles by Fellow, inspired by the interior, are exclusively available at Kobe.